To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.
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Coming Soon
To supply their restaurants with responsibly grown, freshly harvested fare, the creatives behind Thompson + Hanson opened T+H Farms in the rolling countryside off Old Highway 71. Bursting with growth, these 65+ acres of La Grange, Texas farmland are literal and figurative grounds for conversation around regenerative farming, our collective health and wellness, and ways to leave our world as whole as we can.
Please check back soon for the full case study—we can’t wait to share more of this project with you.